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Leo's Kitchen

Leo’s Kitchen was founded because of my love of good food. My goal is simple. Provide good food, made with real ingredients in the beautiful town of Winter Park.

Menu

• STARTERS •

6 Crispy Brussels Sprouts

Pistachios & Bacon

7 Flatbread

Artichoke, Tomato & Fresh Mozz

8 Loaded Mac

11 Buffalo Honey & Sriracha Hot Wings

12 PEI Mussels

Saffron & Andouille Sausage

13 Calamari

Truffle Kale & armigiana

Full 15 | Half 9 Potato Chip Nachos

Short Ribs, Cheese, Peppers, Sour Cream

18 Charcuterie Board

Meats & Cheese

$12.99 Goose liver

Easily add a short description…

• PIZZA •

11 Build Your Own

Proteins ( +1.50 ea.) / pepperoni, jerk chicken, fennel sausage, meatball, and cured meats
Vegetables ( +1 ea.) / spinach, mushrooms, shallots, bell peppers, artichokes, olives, and heirloom tomatoes

10 Formaggio

4 cheese blend 

12 Margarita

Heirloom tomato, sage & port cheese, balsamic reduction  

13 The Greek

Mozzarella, Goat cheese, pepperoncini, Kalamata olives,  gyro meat 

14 Americana

Mozzarella cheese, pepperoni, mascarpone, oregano 

15 Suprema

Fennel sausage, bell pepper, shallots, mushroom, olive

18 Leo’s Pie

Pizza of the day

• MAINS •

MP Catch of The Day

32 New York Strip

Rosemary potato, Mushroom & Peppercorn Sauce Steak

28 Pork Chop

Seasonal vegetables, mashed potatoes & sweet apple demi 

25 Chicken Saltimbocca – Roasted Vegetables

Chicken breast, prosciutto, roasted vegetables, fresh mozzarella,  and saffron beurre blanc sauce 

17 Pappardelle Garden Pasta

Kalamata, tomato & basil pesto
add Chicken +3  /  Shrimp +4

15 Classic Fried Chicken

Dill mashers & asparagus
sub mac & cheese for +2

16 Wild Mushroom Gnocchi

Seasonal vegetables & gouda cream sauce
chicken +3  /  shrimp +4

14 Leo’s Burger

Copa, gouda, kale, mushroom

LET'S BE HAPPY TOGETHER!

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